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Recipe at: http://bit.ly/2FTM5os

Many of the best ingredients are in this dish, perfect for your Chinese New Year dinner. The original would have at least 20 or even 30 ingredients and takes 2 to 3 days to prepare even. We have came out with our own simplified version that you can make in just under 3 hours.

The soup base of our dish is made using Heinz chicken broth with Jinhua Ham and chicken essence for the herbal note. Steamed together with chicken, dried scallops (important to use the large ones), sea cucumber, baby abalone and other ingredients make for a complete dish with meat, seafood and vegetables all in one pot.

Give our simple and delicious recipe a try to bring out the finest flavors this festive season with Heinz Chicken Broth!

#themeatmensg #simple #delicious #buddhajumpoverthewall #chinesenewyear #heinzsingapore #heinzchickenbroth #iloveheinz #heinz

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Hello! ? We're a lean team of meaty people from the little red dot, Singapore. We research and test your favourite Singaporean / Asian food recipes so you don't have to! Being in one of the most culinary diverse countries, food runs in our blood (almost literally). We love food so much that our hawker culture is on a UNESCO list! #SGProud. You can expect a lot of culture sharing through food recipes. We also explore everything culinary-related. The Meatmen is the perfect channel for anyone who is excited by food, cooking and eating. Many of our recipe videos feature Singaporean and Asian food. We like to experiment with different cuisines so drop a comment on what you'd like to see next! Subscribe for weekly recipe ideas! Share and get cooking with us ?

Buddha Jump Over The Wall - 佛跳墙

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